We. Keeeeeeeep. Growing.
We. Neeeeeeeeed. More. Hospo-pro
Our 3 cafes and 1 pastry bakery based in East Perth are rapidly moving and growing and our team is too!! We're looking for some experienced hospitality professionals to join our collective. A high vibe, fast paced and very customer oriented individuals, if this sounds like you please join our collective team.
Lift Balance?
Yes, we do have! - No weekends(Saturday only if you want), No nights and No public holidays, Early start, early finish (all 3 cafes opening hours between 6.30-3:00pm)
Positions ?
* Cafe Manager or Supervisor (Barista or Head Barista experience/background preferred but not essential) - MINIMUM 2 Years experience in related role within Australia
* Barista/All rounder - MINIMUM 2 Years experience in related role.
* All rounder - bubbly and positive vibe with some hospitality experience
(juniors welcome, High School graduates who are waiting to start uni or start their gap year)
* Pastry 1st or 2nd year Apprentice Chef
Are you looking for the next move in your career to unleash your full potential? We want you!
EMAIL Admin@dodough.com.au
No DM plzzzzzz
Requirements for all roles:
• Full rights to work in Australia
• Fluent English (FOH) / Competent English (BOH)
• Strong drive, willingness to learn, amazing attitude.
• Excellent communication skills & ability to consistently deliver a high standard of service is essential.
• 5 days a week across Mon-Fri(or Sat)(20hrs upto 40hours) Part time, Casual and full time contract available for the right person!
• Shifts range between 6am-4pm
• A long term commitment is desired!
Please email resumes to Admin@dodough.com.au