Barista, Cafe All Rounder, Chef, Cook, Waiting Staff, Cafe Assistant, Front of House, Food & Beverage Attendant
Chef/Experienced Cook (4 days a week including 1 weekend day): This position is responsible for preparing and cooking delicious meals for customers. The ideal candidate will have strong culinary skills, a passion for food, and the ability to work in a fast-paced environment.
Full-Time Pastry Chef or Cake Queen or King. (Mon-Fri): This role is responsible for creating and baking mouthwatering pastries, cakes, and slices. The ideal candidate will have a strong background in baking, having a creative flair, and a keen eye for detail. Flexible Hours.
Front of House Supervisor with Barista Experience: This position is responsible for overseeing the front-of-house operations, providing excellent customer service, and managing the day to day running of the cafe. The ideal candidate will have strong communication and leadership skills, a passion for hospitality, and extensive experience in the cafe industry.
Employer questions
Your application will include the following questions:
Which of the following statements best describes your right to work in Australia?