Chef de Partie

Mandurah's outstanding restaurant, The Boardwalk @ DQ, is looking for a Chef de Partie to join our growing team.

We serve an amazing sharing styled menu with small and large share plates and conduct specials nights throughout each week.

The restaurant is located in the Dolphin Quay complex over the water- . As summer is approaching we need to grow our team and we are looking for an experienced chef to join the team with experience in; Grill, Pans, fryers and larder.

Enthusiam, flair, passion and reliability is what we seek.

Paying up to $70k for the right candidate, commensurate with experience. This is a fulltime salaried role. 

You must have;

• A proven track record
• The unrestricted right to work in Australia
• a can do and professional attitude
• Be willing to learn and grow
• the ability to work evenings and weekends

If this sounds like you and you are keen to join us apply today. 

ONLY CANDIDATES WITH FULL RIGHTS TO WORK IN AUSTRALIA ARE INVITED TO APPLY. 

Employer questions

Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?
• How many years' experience do you have as a chef de partie?
• Which of the following cuisine types do you have experience with?
• Do you have experience as a chef in a high volume restaurant?
• Do you have a current Police Check (National Police Certificate) for employment?