Pullman Bunker Bay Resort has recently been awarded two Bronze awards at the Australian Tourism Awards in ‘Business Event Venues’ and ‘5 star luxury accommodation’. Our 5-Star Luxury Beachside Resort is part of the Accor Hotel Group, which hosts over 5,400 properties worldwide. Our Resort boasts 150 luxuriously appointed bungalow style villas, an award-winning resort with conference and wedding facilities and a day spa. All located in one of the most beautiful locations, Margaret River Region, Western Australia; enjoy whale watching from the restaurant terrace during the Margaret River’s exhilarating annual whale watching season.
What we are looking for:
You are an extremely passionate Senior Chef de Partie with a big heart, who is a fantastic leader and leads by example. You will represent our professional 5-star service philosophy and create delicious food for our Guests each and every time. You will have a proactive attitude and a desire to assist in getting the very best out of our team. Reporting to the Executive Chef, you will have the opportunity to work in a dynamic and energetic kitchen where every day is different. We provide an a la carte service for lunch and dinner, whilst also catering for conferences, events and of course weddings. As we head into the busy season, you will play a very important role in our dynamic kitchen team!
The Role:
In return for your contribution and commitment, we will provide:
A competitive annual salary of $70,000 with a supportive work environment, flexibility and fantastic career and training opportunities. Being part of the Accor group you will also be entitled to generous heartists benefits.
To apply, click on the apply link and attach your cover letter describing how you are the most ideal candidate for the position, along with an up to date resume outlining your relevant experience.